28 Sep '17, 11am

CHAR – New Menu with Premium Slow-Roasted Char Siew (Limited to 10 Portions Per Day!)

CHAR – New Menu with Premium Slow-Roasted Char Siew (Limited to 10 Portions Per Day!)

The updated menu also now includes another interesting char siew creation which both brothers and Chef Leung worked on together – Premium Slow-Roasted Char Siew – ($20 per portion / Limited to 10 portions a day / dinner only) . Using Kurobuta pork belly means this premium version has a higher amount of lean to fat and the marbling provides a firm yet moist bite. They are marinated in a special sauce for over two days and then slow roasted over charcoal and sweet lychee wood. It is so so smoky and it felt like I was eating bacon! I still prefer the signature char siew but my peers love it. It is recommended to reserve your portions.

Full article: https://www.misstamchiak.com/char/

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