23 Nov '17, 8pm

These simple spring rolls are a sure thing...

We visited our friend at another one of his restaurants a few months ago and he let us sample a few of the dishes he was working on for the menu. One of them were Vegetarian Spring Rolls stuffed, among other things, with a secret ingredient generally not seen on most Chinese restaurant menus_ kale. Not only were the spring rolls delicious and packed with tons of diced vegetables, but they were super crispy too. After watching the kids gobble up one after another, I decided that I wanted to make my own homemade version.

Full article: https://weelicious.com/2015/01/26/vegetarian-spring-rolls...

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