27 Feb '18, 3am

Ayam Buah Keluak Recipe

Ayam Buah Keluak Recipe

I have tried cooking this dish for the past three years and I think I have finally managed to get it right. By right, I mean that I got a resounding nod of approval from my wife and her family who have grown up eating this dish every Chinese New Year! This is a style of ayam buah keluak that my wife likes where the nuts are cooked whole and served as is. Others like to scoop out the kernels first and mix it with minced pork or shrimp before stuffing it back into the shell, but that is not how my wife likes it. Personally, I prefer the stuffed nut version, but I dare not cook this at home as I would be kicked out of the bedroom!

Full article: http://ieatishootipost.sg/ayam-buah-keluak-recipe/

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