16 Apr '18, 7pm

#Sesame #Wine #Chicken Mee Sua

Despite appearances this is a relatively quick cooking dish. There is enough time to buy the ingredients from the supermarket after work and cook this right away for dinner. I personally love cooking this the night before, to be heated up and served for dinner the next day since this dish tastes even better overnight, after soaking in the chicken soup and wine. That saves me a lot of time if I know that I am having a long day ahead the next day.

Full article: https://noobcook.com/sesame-wine-chicken-mee-sua/

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