22 Feb '13, 2pm

Wondering what to look forward to at #savour2013? We reveal the rundown… @SavourSG

FOOD FESTIVAL | Choose from among 300 inclusive expert master classes, workshops and demonstrations and sample gourmet dishes created by Michelin-starred chefs. Look out for Chef Moon of Mikuni who will showcase his expert take on modern-meets-traditional Japanese cuisine and/or partake in wine blending sessions by Equatorial wines at Savour’s wine theatre. New this year is the gourmet market’s baking arena where participants can try their hand at baking fresh bread and pastries under the watchful eye of professional bakers.

Full article: http://www.hungrygowhere.com/gallery/so-much-food-so-litt...

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