14 Jun '18, 11pm

If you’re planning to head to clarke Quay for a taste of Tsui Wah. https://t.co/fYxVyKQfom

What: Famous Hong Kong Cha Chaan Teng Tsui Wah will open its first Singapore outlet, also the first in Southeast Asia, at Clarke Quay (Block A #01-03, space formerly occupied by Attica Club) 1pm, 15 June 2018. Franchised by Vista F&B Services Pte. Ltd. , and a joint venture between Tsui Wah Holdings Limited and Jumbo Group Ltd. , the 140-seater contemporary Hong Kong teahouse will sadly not be a 24-hours concept (for now), operating only 11am to 11pm daily (except opening day). What to expect: Popular signatures, such as Crispy Bun with Condensed Milk, the iconic Milk Tea, and their curry item series will be available on the menu at launch. Marketing representatives have confirmed that more items will be introduced progressively as operations stabilise in the coming months. Following an original Tsui Wah recipe of more than 30-years, the comforting Borscht with Thick Toast...

Full article: http://six-and-seven.com/2018/06/tsui-wah-singapore/#more...

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