18 Jun '18, 10am

Yellow Pot @ Six Senses Duxton - Indulge In A Guilt-Free Gastronomy

Yellow Pot @ Six Senses Duxton - Indulge In A Guilt-Free Gastronomy

is the modern Chinese restaurant and bar that is located inside the newly opened Six Senses Duxton . Yellow Pot is helmed by Chinese Chef Sebastian Goh, which offers classic and innovative Chinese cuisine that favours healthful, organic and sustainably-sourced ingredients. Chilled Organic Vine-ripened Tomatoes 4/5 The Chilled Organic Vine-ripened Tomatoes ($8) are to be eaten in whole to get a burst of flavours, whetting up the appetite. The tomatoes are sourced from Malaysia, lightly poached and skin peeled. They are then soaked in "Li Heng" plum juice of herbs, licorice root, mint leaves and rock sugar for 3 days. Seared Pork Cheek 4.2/5 The Seared Pork Cheek ($12) has a bit of Thai influences with the crowning of the julienned green mango. The tender pork cheek are pan seared and dressed in a familiar sauce that is quite similar to our local satay peanut sauce. A well e...

Full article: https://www.sgfoodonfoot.com/2018/06/yellow-pot-six-sense...

Tweets

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sgfoodonfoot.com 19 Jun '18, 6am

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via our @eBay_UK…

ebay.co.uk 19 Jun '18, 9am

This amount includes applicable customs duties, taxes, brokerage and other fees. This amount is subject to change until yo...