16 Jul '18, 5am

Pluck, New Delhi – Garden To Table Modern European and Indian Cuisine, At Pullman Aerocity https://t.co/0Rk0h4IIbO

A must-have at Pluck are their soups which are always “poured” at the table. While the Lobster Bisque (Rs 1000, SGD19.80) was heavenly, rich with lobster butter, the chef was able to give the often-mundane Mulligatawny Soup (Rs 600, SGD11.80) a new life with its de-constructed presentation, modest spiciness, and smooth consistency.

Full article: http://danielfooddiary.com/2018/07/11/pluck/

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