25 Jul '18, 3am
Grand Hyatt Singapore – A Modern Twist to Traditional Mooncakes This Mid-Autumn Festival! https://t.co/ZeaabbgdY7
When I was a child, there was no such thing as snowskin mooncakes. Every Mid-Autumn Festival, we would have the traditional baked white lotus paste mooncakes. When snowskin mooncakes first came out, boy it was huge! There have been many creative renditions of this beloved chilled treat since then, and I always look forward to the Mid-Autumn Festival as bakeries, restaurants, and hotels unveil their unique creations. This year, Grand Hyatt Singapore has unveiled four new quirky miniature snowskin mooncakes that will excite your adventurous taste buds!