25 Jul '18, 2pm

Riz Labo Kitchen Singapore – Jiggly Japanese Pancakes From Omotesando Tokyo Arrives At Wisma Atria https://t.co/HnPUc90Ydf

A distinguishing factor for Riz Labo Kitchen’s pancakes is that they are gluten free using self-cultivated rice flour (instead of wheat flour), light brown sugar, organic soy milk and rice oil.

Full article: http://danielfooddiary.com/2018/07/25/rizlabo/


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cntraveller.com 25 Jul '18, 1pm

Start with flour, the dry ingredient, and mix in the eggs, then add buttermilk, milk and cream, stirring continuously. Add...