13 Aug '18, 4am
Ebi-Tori Menzo – Unique Shrimp Tsukemen From Osaka At South Beach Avenue https://t.co/3yVwZozcdY
There’s no shortage of Japanese ramen restaurants in Singapore, and joining the lineup over at South Beach Avenue is Ebi-Tori Menzo. Hailing from Osaka, Ebi-Tori Menzo, as per namesake, specialises in both chicken ramen and shrimp tsukemen. For the uninitiated, tsukemen is a form of dipping noodles, and the sauce it’s served with is a thicker and richer version of the usual ramen soup broths that we are used to. Their signature ramen offering may not rank as high as compared to many others out there but here’s why you should pay this humble ramen restaurant a visit anyway. We ordered both their signature dishes—their Signature Ebi Tsukemen (S$17.90) and their Shio Chicken Ramen (S$15.90). Their Signature Ebi Tsukemen was served with a mix of fresh salad leaves, tomatoes, sweet potatoes cubes, a slice of baguette and a thick slice of Chashao. They use over 15 ingredients—al...