17 May '13, 8pm

Did ladyironchef hire a ghostwriter? This is how I remember his writing style:

If 7atenine was the best meal I had so far, then Au Petit Salut would be its equal. I was the passerby in your colourful life, we never seem to meet, until now. Our encounter is but an absence and a providence: now that we’ve met, I hold you dear. The place of eternal memories; Au Petit Salut. Lush, lush, lush and green. It seems so near, yet so far. Right in the middle, but not in the middle; I had to admit – I was wrong. Overrated, you are not, there’s just something special about you. I wished we’ve met earlier, but like they say, it’s better to be late than never. It was all we need to get started with, a piece of bread, and a stick of butter. We threw envious glares at the seemingly-softer white-looking bread at the table adjacent to us; it was just, human nature. When in Rome, do as the Romans do – and in a French restaurant, eat snails as the French does. This was m...

Full article: http://www.ladyironchef.com/2009/05/au-petit-salut-dempsey/

Tweets

Hey @Suilin ok ah this recommendation?

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@venereal

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Readers of ladyironchef can get a free design consultation with Prodd, my website designer.

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Singapore’s Best Coffee Shops

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