26 Aug '11, 4am

By @AromaCookery - A scent-suous Singapore food blog - Meals during maternity stay @ SGH

By @AromaCookery - A scent-suous Singapore food blog - Meals during maternity stay @ SGH

And so I’m back at Singapore General Hospital for a 3-day 2-night stay. The last stay was a pregnancy-related health scare; but this time, I’m here for a happy reason . Class B1 ward patients have the flexibility of choosing from Western, Chinese, and Muslim/Indian menus (subject to dietary restrictions). Maternity ward patients can also have the confinement menu. But I tried their confinement lunch and dinner on Day 1 — not nice! So Day 2 onwards, I ordered from the Chinese and Western menus. Day 2 breakfast was American-style pancakes from Western menu. Tastes exactly like McD’s hotcakes! Sorry no pics, cos no camera. Lunch (Chinese soft diet) - Teochew fish porridge Surprisingly, this fish porridge was very more-ish! Cooked in light but flavorful stock, the rice grains were soft but still whole. There were generous amounts of fish fillet, silken tofu cubes, fresh choy s...

Full article: http://aromacookery.com/2011/08/26/meals-during-maternity...

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