28 Oct '11, 12am

Check out Miss Tam Chiak review on The Tastings Room!

), the overall concept works with its emphasis on wine and food pairing at affordable price. Started by former banking professional Timothy Tjendra who wanted to create a food and wine pairing concept, the 3.5-month-old casual wine bistro offers an extensive menu of French and Italian dishes, and a new range of brunch menu all prepared by renowned chef Elvin Chew.

Full article: http://www.misstamchiak.com/2011/10/tastings-room.html

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