30 Oct '11, 2pm

#sgfoodreview Apple Frangipane Tart

#sgfoodreview Apple Frangipane Tart

Haven't been baking for some time and realized that almond powder was about to expire. Hence I surf the web and come across the recipe for Apple Frangipane Tart. Do note that the recipe is taken from Joy of Baking's Apple Frangipane Tart and I have decided to incorporate the Almond Short Dough (taken from Tartlette’s Strawberry Lime Tartelettes ) to compare the two types of pastry shells. For short notes and photos on the almond short dough, please refer to our previous post . - Short notes on Pate Brisee - According to Joy of Baking , this is a French short crust pastry made from a mixture of flour, sugar, salt, unsalted butter, and ice water and the video posted by Stephanie is extremely useful. Through the video, I confidently used the food processor to make the dough and everything goes well. Being an amateur baker, as what Stephanie has mentioned, it is not easy to ro...

Full article: http://www.sgdessert.com/2011/10/apple-frangipane-tart.html

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