25 Nov '11, 4pm

A Travesty Passing Off itself as a French Restaurant via @AddThis

My friends and I had really been looking forward to having lunch at the Clifford. Upon arrival at the hotel, we all agreed that it is an exquisitely beautiful hotel and the restaurant itself (as some other reviewers have commented) is magnificent. Wondrously high ceiling (a rarity in Singapore), tasteful and elegant interplay of plush textures and classic design and of course, coupled with the view of the water glinting in the afternoon sun, it is without doubt one of the most, if not THE most striking dining spaces that this island has to offer. Unfortunately, the wonder stops there. First, the service. Calling it erratic would be too kind. Let me elaborate. We were a table of five. Four of us arrived first and were duly seated. The fifth person was running late. About 5mins after we had sat down, we were asked if we wanted to order. We explained that we were waiting for ...

Full article: http://www.hungrygowhere.com/review/45946/#.Ts_BZ_kyZL0.t...

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