30 Dec '11, 1pm

Wagyu Beef Yu Sheng at Peach Blossoms, Marina Mand... #Singapore via @camemberu

Photo: Me with Ian Wright, my travel hero and host for Discovery TLC. What's "Camemberu"? It's the way the Japanese pronounce Camembert, the French cheese. Yes, I unabashedly love all things Japanese - the food, culture, people and spirit. They often add their own twist to something foreign and create something totally phenomenal. This Singapore food blog also features travel and eateries in Hong Kong, Japan, Malaysia, Indonesia, Thailand, etc. And if that's not complicated enough, occasionally I veer off into my other loves - books, movies, tech, games, gadgets, and my kids. Meanwhile, いただきます!Enjoy browsing and leave me a comment too!

Full article: http://www.camemberu.com/2011/12/wagyu-beef-yu-sheng-at-p...

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Wagyu Beef Yu Sheng at Peach Blossoms, Marina M...

camemberu.com 29 Dec '11, 5am

Photo: Me with Ian Wright, my travel hero and host for Discovery TLC. What's "Camemberu"? It's the way the Japanese pronou...

62% off Award Winning Hokkaido Sushi Restaurant's Fa Chai Yu Sheng ...: At Hokkaido Sushi Restaurant what you se...

62% off Award Winning Hokkaido Sushi Restaurant...

deal.com.sg 30 Dec '11, 11am

Highlights 62% off Award Winning Hokkaido Sushi Restaurant’s Fa Chai Yu Sheng Only $48.80 instead of $128 Limited Stocks A...

At Hokkaido Sushi Restaurant, what you see is w...

deal.com.sg 30 Dec '11, 4am

At Hokkaido Sushi Restaurant, what you see is what you get. Modern fine dining. Luxury. Exquisiteness. Culture. This is, h...

#singapore #sales up to 50% off CNY Yu Sheng/Goodies with OCBC Cards: up to 50% off CNY Yu She... #promotions #news

#singapore #sales up to 50% off CNY Yu Sheng/Go...

sgrate.com 01 Jan '12, 2am

[Promotion ] Harvey Norman 4-day super new year sale 2012 [Promotion ] FairPrice 4 Day Specials [Promotion ] OCBC Cards Lu...

Celebrate Chinese New Year with Peach Blossoms

Celebrate Chinese New Year with Peach Blossoms

superadrianme.com 11 Jan '12, 3am

This treasure trove of auspicious ingredients are eaten layer after layer from top to bottom as a symbol of family reunion...