28 Mar '14, 2am

Kin Kin Chilli Pan Mee from Kuala Lumpur not worth 2-hour wait?

Kin Kin Chilli Pan Mee from Kuala Lumpur not worth 2-hour wait?

The popular Kin Kin Chilli Pan Mee from Kuala Lumpur has drawn crowds since it opened an outlet here two weeks ago. But some diners feel the MacPherson Road eatery's $5 signature dry ban mian (noodles) - topped with crispy ikan bilis, fried shallots, meatballs, minced meat and poached egg, and tossed with its special dry chilli flakes - is not worth the two- to three-hour wait. Don't miss these... Long queues form for Kin Kin chilli ban mian from Kuala Lumpur Mr Ryan Ng, 36, who is self-employed, thinks the brand has been over-hyped on blogs and social media. He said: "I have not eaten the original Kin Kin noodles, but what I had here is similar to ramen or la mian dishes in Japan, Taiwan or China, which are tastier... I don't think I'll come back." Student Ryan Wong, 23, who waited 2 1/2 hours for his bowl of noodles at the 62-seat eatery, said: "I waited very long - too ...

Full article: http://www.soshiok.com/content/noodles-not-worth-2-hour-wait

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