10 Mar '11, 6am

@leonjoshua @lisiepeasie @thedak

In defence of my mutton, I would like to say that mutton is a very misunderstood meat in Singapore. Why I use mutton and not lamb. I use mutton over lamb since it suits biryani more. Why? Mutton is meat which is harvested from a mature sheep, so it tends to be tough, but with a more complex flavor than lamb, meat from younger sheep. Many parts of the world use mutton in their cuisine extensively; the Middle East, for example, is home to many famous mutton recipes. In other regions, consumers tend to prefer lamb, since mutton can be challenging to obtain. In the United States, for example, mutton is extremely rare, and consumers may need to track down a specialty butcher to obtain mutton. Generally, mutton comes from a sheep which is over two years of age. The sheep may be male or female, although mutton from rams can be extremely gamy due to their hormonal balance. The mea...

Full article: http://ieatishootipost.sg/2009/09/bismillah-biryani-our-k...

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This plate of biryani looks so gorgeous at 11pm! How do I sleep now?

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channelnewsasia.com 08 Mar '11, 2am

TOKYO: Japan's current account surplus shrank 47.6 per cent from a year earlier in January as the trade balance fell into ...