28 Feb '12, 10am

Triple Three Showcases Kochi and Kogawa Specialties in Dinner Buffet #Food

Photo: Me with Ian Wright, my travel hero and host for Discovery TLC. What's "Camemberu"? It's the way the Japanese pronounce Camembert, the French cheese. Yes, I unabashedly love all things Japanese - the food, culture, people and spirit. They often add their own twist to something foreign and create something totally phenomenal. This Singapore food blog also features travel and eateries in Hong Kong, Japan, Malaysia, Indonesia, Thailand, etc. And if that's not complicated enough, occasionally I veer off into my other loves - books, movies, tech, games, gadgets, and my kids. Meanwhile, いただきます!Enjoy browsing and leave me a comment too!

Full article: http://www.camemberu.com/2012/02/triple-three-showcases-k...

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Triple Three Showcases Kochi and Kagawa Delight...

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Photo: Me with Ian Wright, my travel hero and host for Discovery TLC. What's "Camemberu"? It's the way the Japanese pronou...

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#sgfoodreview Bountiful Flavours of Kochi & Kag...

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has been our most frequent and also one of our recommended buffet restaurant in Singapore. It may be pricey to most but th...

Blogged.

Blogged.

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Last night I was invited to dine at Suria Cafe at Saujana for their Penang Food Fest Buffet that's on-going till 14th Marc...