29 Feb '12, 5am

Guide - Singapore Restaurants, Eating Guide and Reviews - HGW

I was around the Outram Park area and decided to have a simple dinner. Seeing that this outlet looked really popular, I decided to step in and have some porridge. A coffee shop setting, beware of sitting too close to the kitchen as it can get pretty hot. I went with the century egg porridge ($3.80). As each porridge is done individually, be prepared to wait a little for the dish to arrive. Nonetheless, for a coffee shop, they have an efficient system that takes orders and ensures that the right dish is served to your table - pretty good service standards for a coffee shop. Back to the porridge, one can tell that it has been cooked for awhile as the rice and the water converges into a thick broth. They were also generous with the century egg, which added a nice flavour to the food. Expect to be a little thirsty afterwards though as a high level of salt/msg was used. To tag ...

Full article: http://www.hungrygowhere.com/review/91900/

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