16 Mar '11, 4pm

Sole Pomodoro Tasting: Clash of the Crusts: Report and photos by JoaoWhite Margherita pizza with traditional Nea...

Sole Pomodoro Tasting: Clash of the Crusts: Report and photos by JoaoWhite Margherita pizza with traditional Nea...

At the end of the session the eight diners were polled to see which crust they preferred — the result was six to two in favour of the Sole Pomodoro crust. Granted, eight Singaporeans do not a good sample size make, but I think the results did help to confirm Gerri and Mauro's suspicions that the traditional Vera Pizza Napoletana style crust probably won't sell as well in Singapore as will their own style of crust. I for one am inclined to agree. Both crusts were delicious — I finished every bit of crust that I was served — but I think the Sole Pomodoro crust edged out (haha, geddit?) the Neapolitan one in terms of overall enjoyment derived from eating it. Still, I wouldn't mind being served either pizza any day —

Full article: http://ieatishootipost.sg/2011/03/sole-pomodoro-tasting-c...

Tweets