26 Jul '14, 2am

Le Cuisine – Celebrity Chef Daniel’s New Restaurant, Food Needs More Consistency

Le Cuisine – Celebrity Chef Daniel’s New Restaurant, Food Needs More Consistency

Ironsage: “Dish was visually pretty which is just about the only good thing about it. The duck breast was sliced too thinly and tasted like pan seared ham. The fried egg was standard school canteen food. The sprouts were added like as an after-thought. The mash at the bottom was okay and the pink peppercorns was a pleasant surprise and gave it that touch to different it was a celebrity chef’s dish. But it was too little too late.”

Full article: http://danielfooddiary.com/2014/07/26/lecuisine/

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