20 Oct '14, 3pm

NEW POST: @SPR_MRKT. Overhauled menu + now open for dinner! Tues' menu beats Friday's though.

NEW POST: @SPR_MRKT. Overhauled menu + now open for dinner! Tues' menu beats Friday's though.

Located within the trendy Telok Ayer neighbourhood, 2-year old SPRMRKT returns after a brief revamp with a new retail nook, an overhauled menu and extended operating hours — they’re now open for dinner. Despite being a stone’s throw from Amoy Street Food Centre and other eateries, the art space-cum-bistro-cum-supermarket concept remains extremely popular during lunch, especially closer to the weekends, and it’s not hard to understand why. Service is brisk and energetic; the coffee, decent; and the menu changes daily so even die-hard regulars can have something different every day — though I am more excited for some days over others. Highlights include the tasty Parma Ham Risotto ($20), prepared with a mix of button and shimeji mushrooms for added texture, and the Fried Lotus Root & Parma Ham Salad ($13, both available Tuesdays only) teamed with roasted shallots, crisp tapi...

Full article: http://six-and-seven.com/2014/10/20/sprmrkt-cafe-singapore/

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