05 Apr '11, 12am

#sgfoodreview Manjari Chocolate Banyul @ Chihuly lounge

#sgfoodreview Manjari Chocolate Banyul @ Chihuly lounge

Was looking for a dessert place after a meal at Marina Square and I was cracking my head for somewhere which I have not been before. For those who have followed my blog, you will have realize that I do have high regards to the pastry chefs in hotels and this time round, I decided to try my luck at Chihuly Lounge at The Ritz-Carlton Millenia Singapore. This isn't really a dessert place and they only have 4 items on the menu when it comes to desserts, namely Churros served with Lemon Curd and Chocolate Sauce ($16+), Cheesecake with Blueberry Compote and Sour Cream ($16++), Manjari Chocolate Banyul ($16++) and Seasonal Fruit Platter ($18++). Manjari chocolate lovers will adore the Manjari Chocolate Banyul ($16++) for its chocolate core. The outer layer is akin to eating a donut except that it is not oily and the dough is chewy. Despite the limited dessert selection, I didn't ...

Full article: http://www.sgdessert.com/2011/04/manjari-chocolate-banyul...

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