18 Feb '15, 12am

Recipe – Pork Glabi using Spanish Iberico Pork Shabu from Cold Storage

Recipe – Pork Glabi using Spanish Iberico Pork Shabu from Cold Storage

The ladies from Sixth Sense Communications delivered a few packs of premium shabu-shabu meats from Cold Storage. I don’t know what to do with it initially because my family doesn’t do steamboat during Chinese New Year. But Veronica gave a good suggestion, that is to cook bulgogi or galbi with it. It got me excited already, because I have been wanting to cook a Korean dinner for my family for a long time. She has also kindly bought me two bottles of marinade from a Korean supermarket.

Full article: http://www.misstamchiak.com/recipe-pork-glabi/

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