20 Feb '15, 5pm

Slow Cooker Bone Broth: I’ve always been fascinated by food trends. The past few years it’s been all about kal...

I’ve always been fascinated by food trends. The past few years it’s been all about kale and why it’s the only vegetable you should be eating in salads, smoothies, baked as chips and more. But just the other day I read a lengthy article about an author who was breaking up with kale. Should you really break up with healthy foods?! The past few months all I’ve seen are recipes containing bone broth. Asian countries have been making bone broth for centuries using it as a base in luscious soups. A few months ago a bone broth shop opened in New York City offering large cups of the warm, healing, immune boosting broth as an alternative to your usual Starbucks pitstop. Is it even possible that broth could ever replace your morning java? Try some and you will see why it’s so addictive. Following my dear friend Keri’s recipe I made this mineral rich infusion several times on the sto...

Full article: http://weelicious.com/2015/02/20/slow-cooker-bone-broth-r...

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