31 May '15, 3pm

Sarawak laksa gets resounding 'Yessss' from Anthony Bourdain

KUCHING - With just one word and a photograph, the Sarawak laksa is the toast of the world. Chef turned CNN presenter Anthony Bourdain posted the picture of a bowl of the dish on Facebook and Twitter, where he has 2.1 million followers, with the word "Yessssssss". The Facebook posting has been "liked" 40,531 times so far with one commenting that the dish is the "best laksa on the planet". Bourdain, who arrived here last Wednesday, is filming in Sarawak until June 3. Local tour agency Borneo Adventure is helping with Bourdain's shoot. Its co-founder Philip Yong said Bourdain's production contacted him about a month ago. "It was not until a few days before they arrived that it was confirmed," Yong said. Apparently, Bourdain is shooting an episode for the CNN programme Parts Unknown. He first came to Sarawak in 2005 when he taped portions of No Reservations at a longhouse, up...

Full article: http://www.soshiok.com/content/sarawak-laksa-gets-resound...

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