30 Aug '15, 9pm

GourmetEstorie - New Executive Chef Ronald Li Brings Delightful, Tasty Dishes to Salt Tapas & Bar!

With the arrival of new Executive Chef Ronald Li, Salt Tapas and Bar is set to see refreshed menu items and energy in the popular modern tapas restaurant at the Raffles City Shopping Centre. Keeping in line with Chef Luke Mangan’s culinary philosophy, Chef Ronald aims to keep the dishes simple and fresh while interjecting his own brand of individuality and flavour on a plate. I found the dishes sampled to be exciting and flavourful, with a good range of flavour from the savoury to the sweet to keep me well sated. On top of it all, the choice of cocktails are worth the order, making this one place on my “to-go” list when I need a night’s out in town.

Full article: http://www.gourmetestorie.com/new-executive-chef-ronald-l...

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