28 Sep '15, 4pm

Check out this delicious recipe for Malai Kofta/Cheese Dumplings Simmered in a Creamy Sauce! #IndianFood

Check out this delicious recipe for Malai Kofta/Cheese Dumplings Simmered in a Creamy Sauce! #IndianFood

A dish for special occasions, Malai Kofta is delightful vegetarian alternative to meatballs (Malai = Fresh Cream; Kofta =Dumplings made from homemade cheese here ). The koftas made with paneer/Indian cheese, stuffed with nuts and raisins are simmered in a buttery, creamy fragrant herbed sauce. This also happens to be a popular dish that diligently makes a “must” appearance in most Indian restaurants. This recipe is meant to be rich as the name suggests. If you are planning on reciprocating the unforgettable experience in a good Indian restaurant please do not cringe on using milk or cream in this dish. Some recipes use yogurt instead of cream/milk. I would not recommend that if you want the traditional taste. If you are ready to settle for a less rich and not so traditional taste, go ahead and use substitutes. This is something I do not cook everyday. If you order this dis...

Full article: http://www.ecurry.com/blog/indian/curries/gravies/malai-k...

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very appetizing recipe

very appetizing recipe

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