28 Aug '12, 1am

Brings N M Abdul Rahim: Why is Mee Goreng so Red?: Mee Goreng $3.50 I must admit that I

I must admit that I am not a big fan of Mee Goreng. I have never been one as a kid and I have yet to find one that had made me change my mind. Ok, let me qualify that. I am talking about the Indian style Mee Goreng. There was a period of time when I was quite crazy about the Chinese style Mee Goreng when Punggol Seafood was still located at the Bus Terminal at the end of Punggol Road, but since then I think I only eat Mee Goreng about once in a few years. That sort of makes it hard for me to recommend a Mee Goreng stall to you. But thankfully, there is such a thing as consensus. And the consensus amongst our facebook fanbase is that one of the best Mee Goreng around can be found at this particular stall in Ayer Rajah Food Centre. Bright Red Sambal - The secret sauce that powers Mee Goreng! It is said that Mee Goreng is a dish that best exemplifies the ethnic mix of Singapo...

Full article: http://ieatishootipost.sg/2012/08/n-m-abdul-rahim-why-is-...

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Why is Mee Goreng so Red? #Singapore

ieatishootipost.sg 30 Aug '12, 5pm

I must admit that I am not a big fan of Mee Goreng. I have never been one as a kid and I have yet to find one that had mad...

@melicacy sorry for the super duper late reply....

ieatishootipost.sg 26 Aug '12, 11am

shall try it real sooN! btw, just like to strongly recommend this stall at the hawker centre along Circuit Road. Not too s...

Sin Hoe Hin (Rowell Road) Dark Sauce Style Want...

camemberu.com 26 Aug '12, 1pm

Photo: Me with Ian Wright, my travel hero and host for Discovery TLC. What's "Camemberu"? It's the way the Japanese pronou...