29 Aug '12, 4am

Ghim Moh #ChilliCrab [email protected]: @MeiyiChan @hellofrmSG THIS ONE:

After a long absence from Singapore, one of the things I crave the most is good old fashioned crab and tasty zi char. Master Crab hits the spot in more ways than one - from its location nestled under the the Ghim Moh Estate, to the (suprisingly) chirpy waitresses and right down to its tasty food. So yes, there were some minor quibbles with certain things - the crabs were on the small side and the sambal kang kong perhaps lacking in aroma and drenched in far too much chilli oil, but overall the meal hit all the right buttons. The first thing you notice about the place is the alarming arsenal of options that Master Crab offers - they have an interesting option called Honey Crab, which I really would like to know how it tastes like! After intense discussion and helpful comments from the waitress, my dining partner and I went for the Chili Crab, the Claypot Frog with Dried Chi...

Full article: http://www.hungrygowhere.com/singapore/master_crab/

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