13 Dec '15, 1pm

Suddenly I want my Chickenjoy...

Suddenly I want my Chickenjoy...

Food critic, lifelong line cook and best-selling author Anthony Bourdain is back in Manila. And one of his first stops? Jollibee. In September, ABS-CBN correspondent Yong Chavez broke the news about Bourdain's plan to return to the country. On the Emmys red carpet, Bourdain told her about his plans to shoot an episode in the Philippines for his CNN show, "Parts Unknown," where he samples culinary and cultural delights from different corners of the globe. "We'll do better than the last timeā€¦," Bourdain said, referring to a previous visit when he declared that the lechon served him in Cebu province was the "best pig ever!" "To all my Filipino fans, we're coming, we're coming back," the chef, author and TV host said, adding in the Chavez interview that he was looking forward to eating his Filipino favourites again-sisig and yep, lechon. Bourdain flew to the Philippines in 200...

Full article: http://www.soshiok.com/content/anthony-bourdain-spotted-j...

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