28 Dec '15, 1am

Big Lazy Chop – “Da Lan Pai” Meats With Sauces Of Salted Egg, Milk Butter, Champagne, Coffee https://t.co/zO0WO71kav

Does anyone find the name “Da Lan Pai” 大懶排 mildly offensive? Maybe try saying it in another dialect. I was actually more amused than anything, at the tongue-in-cheek derivation from Hong Kong’s cooked food stalls. “Big Lazy Chop” is the literal translation, and the actual name of this dining joint at Short Street. The eatery is located at the ground floor of the Centurion Student Living Student Hostel (diagonally opposite Rochor Beancurd), making it a ‘cafeteria’ of sorts if the youths want a Chinese-style meal. (Was intending to try Sixty6 but was somehow distracted.) This Big Lazy Chop大懶排 presents zi-char fare in a more modern setting, emphasizing on their concoction of varied in-house sauces. Take for example their dish of Saucy Fried Chicken ($13) which would provide options of Salted Egg, Thai Mango, Milk Butter, Champagne, Coffee and Citrus Orange. All sounding rathe...

Full article: http://danielfooddiary.com/2015/12/28/biglazychop/

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