26 Feb '16, 12am

NEW: Ode to Classics with @PanPacificSGP's 2 New #AfternoonTea Menus

Pan Pacific Singapore launches two new afternoon tea menus of classic treats to while away the day with at Atrium and Pacific Marketplace . The new three-tier English Afternoon Tea ($38 per person) offers up savoury creations, like the Beetroot Bun with Crab Meat and Avocado or Charcoal Bun with Smoked Salmon, that can be paired with a glass of bubbly (supplement of $20 for a glass of Laurent-Perrier Champagne, $30 for Laurent-Perrier Rosé Champagne). But what really got my attention is the Peranakan Afternoon Tea Menu ($38 per person) of traditional favourites ranging from Nyonya Kueh Pie Tee, Traditional Penang Popiah to Apam Balik, a moist and fluffy pancake with peanut fillings. Highlight from the new offerings, and also my personal favourite, is the rich, full-flavoured Traditional Nyonya Chicken Curry that packs a slight heat for that extra Shiok -ness, and marries ...

Full article: http://six-and-seven.com/2016/02/pan-pacific-singapore-ne...

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