21 Jul '16, 1pm

@hellofrmSG sorry! i got it mixed up with

@hellofrmSG sorry! i got it mixed up with

Outram Park Char Kway Teow ranks up there amongst the top five Char Kway Teows in Singapore in most people’s books, except mine because when I last reviewed them back in 2007, I really wasn’t overly impressed. However over the last few years, the feeback on the ground has been largely favourable and their stall always seem to be mentioned when we ask around for the best Char Kway Teow. Then, at the beginning of this year, they won first place in the Hawker Street Food masters. So I thought I might try them again to see if they really deserved the award. The uncle at the wok has been frying Kway Teow with his father for at least 30 years before taking over stall for the last 11. During lunch time, the stall feels like a Char Kway Teow factory as he churns out Char Kway Teow at around a plate a minute. Some Char Kway Teow men employ a two stage frying process where they firs...

Full article: http://ieatishootipost.sg/outram-park-fried-kway-teow-mee...

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@David_Scutt is good..used to go here for CKT

@David_Scutt is good..used to go here for CKT

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