29 Jul '16, 5am

Asahikawa: Things to do, Food to eat!

Asahikawa: Things to do, Food to eat!

For dinner we met up with Junji Hirashima who is a local foodie with vast knowledge of the best restaurants and produce in Asahikawa. We met at what he considered to be the best Izakaya in the city. It is located at the basement of a commercial building and is a casual place where the typical salarymen go for food and a drink after work. They have the distinction of being listed in the Michelin Guide and are famous for their crab omelette and miso marinated pork chop. The crab omelette is huge and must have contained a dozen eggs and loads of crab meat! They make their own salty miso paste which is super delicious, so do for some to accompany the Hokkaido rice. The local Asahikawa pork is uber delicious, so make sure you eat your fill before returning home!

Full article: http://ieatishootipost.sg/asahikawa-things-food-eat/

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