29 Oct '16, 10pm

What is Pudding & Souse without pickled breadfruit? Day # 19 - B'[email protected]:

Pickled breadfruit is a favorite with many if not all Barbadians. This dish of boiled breadfruit, generously doused in a brine made of the juice of fresh local limes or lemons, cucumbers, hot peppers, parsley and onions, is mostly served with weekend Pudding & Souse . However, it can be served as a side dish just as you would potato salad.

Full article: http://www.tasteslikehome.org/2016/10/barbados-50-pickled...

Tweets

Day # 29 - B'[email protected]:

tasteslikehome.org 08 Nov '16, 10pm

Mauby (the drink) can be polarizing across the region, and in each state. Divisions and strong opinions range from how it ...

Day # 30 - B'[email protected]:

tasteslikehome.org 09 Nov '16, 10pm

Coconut roll, Salara, Coconut turnover, while each is different, they are equally delicious. Freshly grated coconut, spice...

Weekend eating in Barbados - Pudding & Souse. D...

tasteslikehome.org 11 Nov '16, 10pm

Bajan Pudding as in Black Pudding is made with sweet potatoes. The origins of this pudding, like the Black Pudding of the ...

Day # 11 - B'[email protected]:

tasteslikehome.org 22 Oct '16, 2am

that cou-cou refers to style of preparing certain ingredients. In the case, breadfruit is boiled until soft and mashed smo...

Day # 28 - B'[email protected]:

tasteslikehome.org 07 Nov '16, 10pm

All over the English-speaking Caribbean you can find these tart and sweet cherries. In order to be inclusive, we refer to ...