18 Nov '12, 3am

new post * : Outram Park Fried Kway Teow Mee - Is it worth the wait?

new post * : Outram Park Fried Kway Teow Mee - Is it worth the wait?

When you have tasted a really good plate of dish, you will never forget its taste. When I was still a kid, my parents once brought me to a famous Char Kway Teow stall in Penang and it was the best Char Kway Teow I ever had. It was savoury with robust flavours from the hot wok, hot chilli, lard, chives and duck egg. It was very memorable because the owner used charcoal fire and her wok had a hole at a corner. I always believe that, if you decided to eat a plate of Char Kway Teow, you should only eat the best. Meaning to say, you should never waste your calories on those which is not shiok to begin with. For me, a good plate of Char Kway Teow must have pork lard, because that is one of a contributing factor to its good taste. Of course, the "wok hei" is another deciding factor. Therefore, food lovers will go all the way to find a good plate of Char Kway Teow. That is why, yo...

Full article: http://www.misstamchiak.com/2012/11/outram-park-fried-kwa...

Tweets

in love with these cannot wait for christmas!!!!!1

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