21 Jun '11, 11am

Gonna try making this over the weekend~

This recipe uses simple a simple garam masala and chili spice to season the chicken and a cooling cucumber yoghurt as an accompanying sauce for the burger. Substitute with Cajun spice if garam masala is unavailable. Ingredients: 4 chicken thigh, skin on 2 tablespoons garam masala spice (mix of cinnamon, cloves, cardamom, nutmeg, coriander seeds powder) ½ tablespoon chili powder Salt and pepper 4 tablespoons olive oil 1 cup natural yoghurt 1 cucumber, seeds removed and diced 10g coriander, chopped 4 large burger buns, halved Method: 1. Season the chicken thighs with some salt, pepper, garam masala and chili powder. Marinate for at least an hour. 2. To make the cucumber yoghurt, mix the yoghurt with the cucumber, chopped coriander, a pinch of salt and pepper. Mix well and set aside. 3. Heat the oil in a large pan over medium high heat and sear the chicken thighs for about 4 ...

Full article: http://food.insing.com/recipe/seared-tandoori-chicken-bur...

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Roast duck and chives burger: #burger #recipe #recipes #cooking

Roast duck and chives burger: #burger #recipe #...

food.insing.com 21 Jun '11, 11am

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food.insing.com 21 Jun '11, 3am

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Some Ammonia With That Burger? | Care2 Causes

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care2.com 22 Jun '11, 12am

This product is actually called ammoniated boneless lean beef trimmings. Still not sure? This is the cheapest, least desir...

@ninjashisuzy hhahahaha

ladyironchef.com 23 Jun '11, 7am

I went there tonight at 9pm for my burger fix, had a take away for the homemade burger. It WAS delcious. Certainly one of ...