26 Jan '17, 11pm

ENAQ – New Crispy Prata in Ghim Moh that You Shouldn’t Miss https://t.co/95QfBC59Cv

ENAQ – New Crispy Prata in Ghim Moh that You Shouldn’t Miss https://t.co/95QfBC59Cv

How do you know if the prata is good? Eat the kosong (plain) one! Each piece of plain prata costs $1 at Enaq. The dough is made daily before being pan-fried till a golden brown. Moderately thick, the prata carries a buttery aroma. The prata is wonderfully crisp on the outside, and fluffy inside. It’s not as oily as the prata(s) you get elsewhere.The prata tastes even more heavenly when you dip it into the special sambal chilli and curry.

Full article: https://www.misstamchiak.com/enaq/

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