11 May '17, 1pm

How to make Tau Huay, okay? #tanglinch5

How to make Tau Huay, okay? #tanglinch5

After two to three weeks of near consistent failure, I was about to give up and leave Tau Huay on its hallowed altar. It was then that I decided to pluck up the courage to ask Linda from Si Chuan Dou Hua Restaurant if she would be willing to give me a few pointers on how their Dim Sum chefs make their famous Tau Huay. To my surprise, Linda responded quickly with a recipe which I could try at home! After that, I managed to pick up a few more tips from Chef William of Copthorne King’s Hotel and also Chef Han of Meritus Mandarin, while filming for Buzzing Cashier. That was really the turning point of my Bean Curd adventure and after a few successful pots of Tau Huay, I have now reached a point where I am confident enough to pen down all the important points which I have learnt, so that whoever wants to make Tau Huay can achieve it in a much shorter time than I did. I hope tha...

Full article: http://ieatishootipost.sg/how-to-make-tau-huay-tofu-fa-al...

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