16 Jul '17, 11pm

il Cielo @ Hilton Singapore - Welcomes New Chef Yohhei Sasaki, Injecting…

il Cielo @ Hilton Singapore - Welcomes New Chef Yohhei Sasaki, Injecting…

, an award-winning rooftop Italian restaurant at Hilton Singapore, now has Chef Yohhei Sasaki at helm. Expects a touch of Japanese flair from Chef Sasaki as he walks you through the different Italian flavours showcased in his new a la carte menu featuring Italian dishes created from locally sourced natural ingredients, as well as seasonal Italian and Japanese gourmet produce. To get a glimpse of Chef Sasaki's culinary style, we tried his Japanese Degustation Menu . St Kinmedai Carpaccio 4/5 For Antipasti, we had St Kinmedai Carpaccio served with seaweed tuile, madeira wine dressing and pink grapefruit snow. It wad kind of emotive to watch the pink grapefruit snow fell onto my plate and sublimed. The seaweed tuile was beautifully crisp, like a layer of dew being crystalised on its surface. Hokkaido Sea Urchin Spaghetti 4.2/5 Our Pasta was a delicate bowl of Hokkaido Sea Urc...

Full article: http://www.sgfoodonfoot.com/2017/07/il-cielo-hilton-singa...

Tweets

Captured: Chef Gavin Pera from @BurlockCoast drafting his #Chef #Battle #Dinner Menu!

Captured: Chef Gavin Pera from @BurlockCoast dr...

ritzcarlton.com 17 Jul '17, 6pm

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Summerlong @ Robertson Quay - The New City Beach Cafe Along Singapore River

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sgfoodonfoot.com 15 Jul '17, 1pm

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theneodimension.com 20 Jul '17, 6am

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in Singapore

in Singapore

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Minerva Singapore - My WordPress Blog

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With our product, application and engineering expertise, we offer solutions to detect, measure and monitor parameters that...

honestbee – 1-For-1 Food Deals In July & S$18 Off Your Food Delivery https://t.co/B5DNzx0mwz

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