#291

tastes like home

A warm welcome! It's MY FOOD time. This is another interview in the MY FOOD online project. MY FOOD is part of my ongoing research into ...

Link: tasteslikehome.org

  • The Essence of Choka

    tasteslikehome.org 24 Jun '16, 3am

    “Stand still in front of Cynthia for five minutes, and you may end up as a choka.” Jugalbandi I am not calling names, but I think I know who at Jugalbandi wrote that statement. The truth is, I do love me some choka. As I wrote in my column this week , choka for me is soul-food, it is ...

  • My Love for Pepperpot

    tasteslikehome.org 22 Dec '15, 1am

    Pepperpot is a famous Guyanese Christmas dish that originated with the country's Indigenous Peoples. The use of cassareep - a concentrated syrup made from the juice of grated cassava that has boiled for hours until it becomes very thick and black - is a key ingredient in the making of...

  • Caramelized Perfection & Giveaway Winner!

    tasteslikehome.org 31 Aug '15, 9pm

    Thanks everyone for participating in the giveaway and sharing your thoughts on tea and preferences. The random generator picked Pat of Mille Fiori Favoriti as the winner of a Tuffy (loose tea steeper) and three cans of loose tea of her choice! Congratulations Pat! I'll be in touch to ...

  • MY FOOD is featuring well-known Antiguan author - Joanne Hillhouse. @fredatours Check it out:

    MYF - Joanne Hillhouse

    tasteslikehome.org 13 Mar '14, 2pm

    JH: I've been to Greece and Italy. The why has a lot to do with me being a book lover and the books or films I've read or seen, set in these places and the mythology that was part of my study of literature, and other earlier things. Much as I love pizza, I don't even remember having p...

  • MYF - Kizzy Rennie

    tasteslikehome.org 29 Mar '14, 12pm

    KR: Once I finally embraced Chinese cuisine and culture, I found myself more energetic, having better immunity and losing weight. I've been drinking lots of hot water and tea, eating large portions of vegetables, eliminating dairy, eating on time and in time. The health factor is also...

    Related:
    1. MYF - Kizzy Rennie tasteslikehome.org 29 Mar '14, 12pm
  • MYF - Kizzy Rennie

    tasteslikehome.org 29 Mar '14, 12pm

    This is another interview in the MY FOOD online project. MY FOOD is part of my ongoing research into Caribbean food culture and food heritage. The project seeks to explore how we think about food, how we use it to connect and communicate, and the importance of food to our identity. Fo...

    Related:
    1. MYF - Kizzy Rennie tasteslikehome.org 29 Mar '14, 12pm
  • Want to make some soft, fluffy, naan-like flatbread?

    My Way: Flatbread & Naan

    tasteslikehome.org 19 Jan '14, 4pm

    Line a bowl with a cloth kitchen towel followed by some paper kitchen towels (about 2 layers). Set aside. Add the flour, baking powder, yeast, sugar and salt to a large bowl and mix well. Rub in the vegetable shortening first then enough water to make a dough. If you are not using veg...

  • Check out the first installment of the MY FOOD Project:

    MYF - Halcian Pierre

    tasteslikehome.org 15 Jan '14, 11pm

    Welcome to the first installment of the MY FOOD Project! This is an online project into my ongoing research into Caribbean food culture and food heritage. The project seeks to explore how and what we think about food, and how we use food to connect and communicate. It is also about th...

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