The 234-seat restaurant spread over 5,000 square feet, displays chic and contemporary décor with a touch of nature and the essence of a farmyard. The design takes its inspiration from the kitchens of farmers’ wives with marble, cement, exposed bricks and white wood – elements commonly found in an Australian homestead or farmhouse. The rustic, farmyard charm blends with the modern furniture and fittings to provide a cosy, unpretentious ambience. A spacious layout ensures plenty of room to stretch as well as an intimate and comfortable dining experience. A semi-alfresco balcony area seats an additional 45 while the outside café seats a further 58. A private dining room seating 14 and a semi-private room seating 12 are also available for events.