04 Jun '18, 6am

The one that got away: Laksa in Singapore

While we were bummed, I think we ultimately chalked it up to a learning experience. I had put the whole ordeal out of my mind until I came back to the states in April 2014. I was about 2 weeks back and the cravings for all things Asian-food hit me like a ton’o’bricks. I binge-Googled locations for all the most reputable places in the Rhode Island and Massachusetts area, and was heartily disappointed to discover there were not Singaporean restaurants around. I periodically recheck the Boston area offerings and look for Singaporean food whenever I travel to a new place, but so far I’ve had no luck.

Full article: https://thebudgetbackpack.com/2016/08/23/the-food-that-go...

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