29 Oct '14, 11pm

NEW POST: Battle of Patisseries at Dempsey Hill: Bécasse VS Henri Charpentier #sgfood #singapor…

NEW POST: Battle of Patisseries at Dempsey Hill: Bécasse VS Henri Charpentier #sgfood #singapor…

Dunno. That’s the problem when you don’t have a website to recommend food to customers. Seems to be macarons, which are on everything, in drinks and waffles. But they were deflated, hard, and limp. When having Bakerzin’s macarons, my friend commented they were awful. I replied, “I had Becasse’s macarons yesterday; I think Bakerzin’s macarons are awesome.” That was how low Becasse had set the bar. Crepe suzette, cakes, madeleine, and financier. The madeleine ($2.90 each) and financier ($2.90) were divine, but tasted similar. The financier had an eggy smokiness, whereas the madeleine was more complex, with a hint of lemon, and ginger-like heat from Jamaican rum. They are also sold in boxes, typical for gifts in Japan.

Full article: http://rubbisheatrubbishgrow.com/2014/10/30/becasse-singa...

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