30 Sep '15, 6pm

Singapore street food goes mainstream

Singapore street food goes mainstream

If you haven’t been to Singapore, chances are you haven’t tried authentic hawker street food. But with celebrity chef endorsements, an array of complex flavors and plenty of spice, Singaporean cuisine is shaping up to be one of the next big things in food. Earlier this year, Anthony Bourdain announced that he would be teaming up with K.F. Seetoh, an expert in Singapore’s dining scene, to open a 155,000 square feet food hall-- set to be the largest in New York City. Though the market will feature cuisines from around the world, Bourdain has repeatedly credited Asian influences—and Singapore in particular—as inspiration. Related Image Expand / Contract Ang Ku Kueh, "Red Tortoise Cake," is a traditional dessert in Singapore with Chinese influences. (Larry Reutens) “Think of an Asian night market. Eating and drinking at midnight,” the outspoken chef told the New York Times sai...

Full article: http://www.foxnews.com/leisure/2015/09/30/singapore-stree...

Tweets

What’s your favourite restaurant in Singapore?

cntraveller.com 03 Oct '15, 9am

In his restaurant lawyer-turned-chef Willin Low serves 'mod Sin' cuisine inspired by street food but on the next level. Tr...

Get me back to Singapore: The Best Food And Drink In Singapore via @elle_croft

Get me back to Singapore: The Best Food And Dri...

ellecroft.com 29 Sep '15, 8am

Tasting local flavours is one of the best ways to really get to know the personality of a new city or country. Sometimes i...

#gf Singapore street noodles with garden carrots. Oh yeah. #recipe:

#gf Singapore street noodles with garden carrot...

nogluten-noproblem.com 02 Oct '15, 12am

1. Place the sliced chicken breast in a small bowl, add the marinade, toss to coat, and let sit while you prepare the firs...

What the leading edge of agtech means for Big Food

What the leading edge of agtech means for Big Food

greenbiz.com 30 Sep '15, 9am

Brad McNamara knows that spicy kale raised in a shipping container rigged with hydroponic growing systems isn't exactly th...

Each Street Redevelopment Is a Chance for the City

Valencia is a medium-sized city, with an urban core and a metropolitan area with about 1.5 million inhabitants. The topogr...

Each Street Redevelopment Is a Chance for the C...

Valencia is a medium-sized city, with an urban core and a metropolitan area with about 1.5 million inhabitants. The topogr...

Pu3 Restaurant @ Bencoolen Street

sgfoodonfoot.com 04 Oct '15, 5pm

Hi I am Derrick, owner of SG FOOD ON FOOT. I started blogging in 2010 to share with with my readers food experience they c...

Singapore's Jurong Aromatics goes into receiver...

reuters.com 30 Sep '15, 3am

SINGAPORE, Sept 30 Jurong Aromatics Corp (JAC), which operates a large petrochemicals complex in Singapore, has gone into ...

WIN | Take a photo of local food w/ Coca-Cola® #HGWxCoke & stand to win a $100 dining voucher htt…

WIN | Take a photo of local food w/ Coca-Cola® ...

hungrygowhere.com 30 Sep '15, 7am

4. The Promoter, CCSB and their Affiliates make no warranty of any kind, either express or implied, including but not limi...

Bitcoin Goes Mainstream as an Investment Vehicl...

nasdaq.com 25 Sep '15, 4pm

All of these changes will take time to implement and Bitcoin for now will continue to be outside the mainstream of investm...

Help us provide children and disadvantaged families with food!

Help us provide children and disadvantaged fami...

deal.com.sg 02 Oct '15, 8am

It might come as a surprise to realize that there are many families in Singapore facing constant challenges to provide the...

.@Bourdain to open food market at Pier 57 in #N...

nytimes.com 28 Sep '15, 7pm

For more than a year, New York’s culinary grapevine has been buzzing over Mr. Bourdain’s broadly stated intention of openi...

#TravelTuesday: A bucket list of things you mus...

food.ndtv.com 06 Oct '15, 6am

I admit is it is first rate and has been my go-to-place all these years. But a trip a few days ago, changed it all. Foreve...

6StoneJars: Sunrise Bistro & Bar @ Big Splash E...

sgfoodonfoot.com 01 Oct '15, 1pm

Hi I am Derrick, owner of SG FOOD ON FOOT. I started blogging in 2010 to share with with my readers food experience they c...