15 Feb '14, 9am

My review of the famous Ristorante Da Valentino @ GrandStand, Turf City #Singapore #finedining

My review of the famous Ristorante Da Valentino @ GrandStand, Turf City #Singapore #finedining

If you are seriously looking for an Italian restaurant with great service in Singapore, Ristorante Da Valentino stood out to be probably the top on the list. It was started by Chef Valentino and his family in July 2005 with humble roots in a shop house along Rifle Range road. Subsequently it was moved to the Grandstand in Turf City. The toughest part about Valentino is that it is always fully booked and you have to book at least two weeks in advance. I have been to Valentino twice: the first time with my wife (when she was still my fiancee) for our first anniversary of the proposal date in the Rifle Range and the second time three years later with her again two days before Valentine’s Day. In both occasions, the restaurant did not disappoint but impress me with both food and service quality in the highest degree.

Full article: http://www.bernardleong.com/2014/02/15/ristorante-da-vale...

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