23 Aug '17, 9am
Sumo Bar Happy – The Amazing Sumo Ramen Makes Our Bellies Very Happy https://t.co/2GArLgDacO
Here comes the highlight of our night – the Sumo Ramen ($23). All the ramen broth at Sumo Bar Happy uses a pork base, and is slow-cooked for 48 hours to bring out the flavours more distinctly. However, the flavours of the beef are infused into the Sumo Ramen, which makes it stand out from the rest. You get slow-roast oxtail, braised beef tendon, an 8-hour slow-roasted red wine boneless short rib, and sautéed sliced US beef in a bowl. For the price you’re paying, the portions are considered very generous. The beef is tender, juicy, and succulent – done just the way we like it!